Not very many people try to plant vegetable gardens,especially not in the city. Many people don't try to grow MAPLE TREES either.
Soil preparation. This is one of the most basic things that any new gardener will have to learn. Growing GOOD GRASS is a good technique for this too. NO matter where you are going to start your garden soil preparation plays an important role. You should know the three typed of soil sand, clay and silt. Sandy soil is loose and helps the roots of plants breathe. Clay absorbs water faster. Silt is a fine mixture of sand and clay particles.
When preparing the soil for your vegetable garden, dig up the soil and break off the lumps. Take out the rocks, roots, and weeds while you’re at it. Check if you have just the right mixture of sand, silt, and clay before you begin planting vegetable gardens. Ideally, silt and sand should both be 40%, and clay should just be 20%, this is to make sure that the water isn’t trapped inside too much that the roots will choke. Also, if the water is trapped too long inside the soil, the roots will rot. One good way to test whether the composition of your soil is good is by scooping out a handful and forming a ball with it. The soil should hold the shape of a ball without too much difficulty. If the soil cannot hold the shape, you might have too much silt or sand in the mixture. If the soil holds the shape but does not crumble easily when you poke it, it might have too much clay in it which you need to balance out with a little silt or sand.
Once you have finished cultivating the soil where you want to plant your vegetables, pick what kind of vegetable you want to grow there. Keep in mind that some vegetables don’t grow well when you plant them too close to certain types of other vegetables. Potatoes, for example, shouldn’t be planted too close to squash or tomatoes because it inhibits their growth. They can be planted in the same garden, just don’t plant them beside each other.
Planting vegetable gardens require manual labor (yes, actual work), and a lot of patience. The rewards are very well worth it, though. Especially for people who are concerned about their health. Growing your own vegetables makes sure that there’s the least amount of poisonous (and in the long run, carcinogenic) particulates in it as possible.
